THE MUSHROOM GUYS
& ITALIAN WINE
JUNE EDITION

This winter, there’s plenty of reasons to pull up a chair by the water.

Each month we’ll be teaming up with some of our favourite producers and wine legends for special dinners, seasonal Chef's Picks and weekly specials worth checking out.

Kicking things off in June, it’s all about The Mushroom Guys paired with an incredible selection of Italian wines.

The Chef’s Edit

A three-course menu putting The Mushroom Guys in the spotlight. Earthy, hearty and full of flavour, with optional wine pairings and a housemade limoncello to finish things off.

Available Wednesday to Sunday
Dinner menu $79pp
Wine Pairing $25pp
Bookings recommended, walk-ins welcome

The Weekly Specials

Just after a taste? Grab a dish or two featuring The Mushroom Guys, paired with our Italian wine of the week. Simple, seasonal, and seriously tasty.

The Mushroom Guys
& Italian Wines
Collab Dinner

Head Chef Chris is serving a five-course menu starring the incredible WA mushrooms from The Mushroom Guys, paired with Italian drops.

Expect dishes like twice baked mushroom soufflé with crispy enoki, housemade gnocchi with pioppino and grey oyster mushrooms, and chocolate mousse with porcini to finish.

The Mushroom Guys and David Mullen will be on hand sharing stories and insights throughout the night, making it a relaxed, delicious and very local winter feast.

Thursday 18 June
6pm – 8pm
$99 + BF including matching wines